Cost and VALUE are inherent pieces of the expenditure puzzle in all capital and maintenance projects, especially in the Food and Beverage Industry. CROSSWAY will give the client a detailed demonstration of how, with each application, the coatings project is valuable and increases Energy and Labor savings, Eliminates Liability, Prevents, Corrosion, and Reduces typical Lost Production, and other cost savings, all improving a facility’s bottom line.

CROSSWAY also provides a range of Warranty options based on service, exposure, and material selection.

Regulatory agencies, such as USDA (FSIS), FDA, and others, routinely approve our solutions to repair potential contamination sites. CROSSWAY will work with these agency's on-site inspectors to ensure all criteria are met for food-safety.

Surface Prep and proper cure are two of the biggest indicators of coating performance… And both are compromised in typical Food and Beverage coating project scenario. CROSSWAY has engineered superior performance within these restrictive parameters.

ONLY THE CROSSWAY PROCESS CAN:

• Quickly coat areas regulatory agencies deem a hazard – eliminate foreign debris
  contamination issues
• Streamline applications. Elimination of extended cure times allow a plant to be back in production without extended shut-downs – increases plant production
• Insulate or reflect heat – decreasing plant energy consumption
• Completely isolate and encapsulate failing paint or corroding metal – preventing product contamination and costly recalls
• Be more “surface tolerant” – decreasing surface preparation costs
• Absorb sound – providing safer, more comfortable and productive operating areas
• Resist corrosion and degradation – reducing future maintenance costs
• Provide range of other cost-saving benefits…

What other technology can offer these benefits?
CROSSWAY ENSURES LONG-TERM VALUE:

Hiring Managers experienced in the Food and Beverage industry

Providing NACE and SSPC Certified Inspectors on each project

Working with established manufacturers like Sherwin Williams, Versaflex, Tnemec, Carboline, etc. in lieu of re-labeled products or “internet” formulators

Providing planning and inspection of each project component to ensure QUALITY and SAFETY in each application step

Engineering practices to ensure selection of the correct product for each environment

Will you choose the vendor that has expertise, engineered processes, and professional personnel; the vendor that will help your plant solve the problems a food and beverage manufacturer faces in maintaining the plant facility; or the vendor that has a lower price that particular day? The vendor that performs before the sale, or AFTER the sale?  Like Anheuser Busch, Pilgrims Pride, Smithfield and a list of others: choose CROSSWAY.